Yesterday I participated in the San Francisco Bazaar Bizarre, a large holiday craft fair (~100 vendors), that was held this year in the County Fair Building in Golden Gate Park. The Bazaar Bizarre is organized mainly by Jamie Chan of Mary Jane’s Attic, along with help from her family and friends. I honestly don’t know how she does it all–heading up the Bazaar Bizarre, teaching Science, running her own fiber arts business, organizing events for the San Francisco Craft Mafia, and writing for blogs like CraftGossip’s Indie Craft Blog–but this woman is my hero. Jamie is one of the nicest people you will ever meet and never seems to break a sweat. She even has time to shop at her own events! Jamie is now the owner of some Sweet Meats, and I have added her needle felting kit to my Christmas list.
The first Bazaar Bizarre in which I participated was part of the Maker Faire earlier this year. It went extremely well from both a sales and marketing perspective but I think yesterday’s Baz Biz went even better. The publicity for the fair was excellent and the place was packed from opening to closing. Jamie made sure everything ran smoothly, from parking spots for load-in, to wheeling around the dolly when we all broke our tables down. There were food and drinks for vendors, Craft Fair Survival Kits from the folks at The Sampler, and stickers courtesy of Mrs. Grossman’s, one of the fair’s sponsors. Everyone seemed to do a brisk business and the building was warm and well-lighted.
As usual, I was not totally prepared for this event. I had all of my display stuff together, most of which was still packed up from the Baz Biz in May, but I was sadly lacking in inventory. In the rush of online holiday orders, I’ve been having trouble keeping up. I was still sending out packages on Thursday. I had about a dozen meats and a few t-shirts left over, and I made another dozen or so meats on Friday. I rationalized that since it was exactly the amount of goods I sold in one day at the last fair, I would be fine. But holiday fairs are a separate beast from spring fairs. People are shopping especially for gift items and they spend their cash much less critically. Yesterday’s Bazaar Bizarre ran from 11-6 but by 3:30 I was sold out of everything other than a few pairs of earrings. I received a lot of congratulations from shops and other vendors who saw my “Sorry, Sold Out” sign, but the truth is, I just wasn’t adequately organized.
You see, I’ve always been somewhat of a slave to the “tyranny of the urgent.” I tend to put the retail sales of plush meats above everything else. Especially in December, this is my primary source of income, so even though it keeps my business from moving forward in a timely fashion, it becomes my top priority. Orders also realistically need to get out within a week of their receipt, so despite not being the most important item on my business plan, it’s the item that usually needs to happen the fastest. In the end, this just pushes back the even more important stuff until it, too, becomes time critical. But you don’t want to have to rush things like new product development, publication design and trade show presentations.
Now that the fair is over and I have the slimmest of financial cushions, I’m trying to get back to what’s important rather than what’s urgent. Luckily, I can rest easy knowing that I will never again have to sew a dozen plush meats the day before a holiday craft fair, because by the time the next one rolls around, I will have boxes of them already made. It makes me really look forward to the next Bazaar Bizarre. Who knows how much I might be able to sell when I don’t sell out?